Premium Chinese Ancient Tree NaHan Puer Loose Tea Leaves, 2011

$69.90 USD

Our premium Chinese NaHan Puer tea is harvested using time-honoured traditional techniques to uphold the highest standards of quality. With each brew, this exceptional tea reveals delicate floral notes of orchid, gently entwined with the subtle sweetness of honey. Each sip unfolds a rich and lingering sweetness that gracefully coats the palate. Revered as one of the finest Puer teas on the market, our premium Chinese NaHan Puer tea remains highly sought after by tea collectors and connoisseurs alike.

chinese tea cups and tea arrange horizontally on a tree branch with luxury chinese ancient tree puer tea leaves in a bowl

Puer Tea Series

Between 1,500 and 1,700 meters above sea level lies NaHan Zhai, a village where ancient trees aged 500 to 1,200 years thrive under year-round sunshine. From these groves come leaves of rare size and integrity, long treasured as among Yunnan’s finest. In the Qing Dynasty, NaHan Zhai harvests were chosen as imperial tribute for twelve consecutive years under the reigns of DaoGuang and XianFeng. Even earlier, Lu Yu’s Classic of Tea praised its leaves for their excellence—a legacy still honored in every infusion.

a set of ancient tree puer tea miniature tea gift set with three premium Chinese loose leaf teas packaged in white tea tins in branded elegant white packaging

The Premium Miniature Chinese Puer Tea Set

For starters and tea collectors alike, try our Premium Chinese Ancient Tree NaHan Puer Loose Tea Leaves as part of your miniature set.

DISCOVER NOW

a set of white tea duo tea gift set with premium Chinese loose leaf teas packaged in white tea tins in branded elegant white packaging

The Premium Duo Chinese Puer Tea Set

Get ourPremium Chinese Ancient Tree NaHan Puer Loose Tea Leaves as part of your duo set for absolute indulgence.

SHOP NOW

water poured into a chinese yixing zisha tea pot for the brewing of luxury Chinese loose tea leaves

Puer Tea Series

How To Prepare The Perfect Cup

1. Scoop 5–7 grams of loose tea leaves for
every 150ml of water. (Loose tea leaves to water ratio at 1:20)

2. Gently pour boiling water to rinse and remove
any impurities on the loose tea leaves.

3. Steep the loose tea leaves in water heated
to 95–100°C for 5 to 15 seconds, depending
on how rich you like your tea to be.
Serve and enjoy.